RAHMAN, Md. Ferdush. Measuring Consumers’ Attitude towards Food Labeling: A Study of Interest, Knowledge, Lifestyle, and Contextual View Point. Asian Business Review, Dhaka, Bangladesh, v. 15, n. 2, p. 83–92, 2025. DOI: 10.18034/abr.v15i2.756. Disponível em: https://www.abc.us.org/ojs/index.php/abr/article/view/756. Acesso em: 27 oct. 2025.